Seasonal and locally sourced ingredients are the building blocks of Brasstown Valley Resort & Spa’s menus, whether you prefer fine dining or something a bit more casual.
From an omelet station and a regionally known buffet in The Dining Room to casual fare at Brassies Grill, our menus are designed to leave you raving!
Restaurant Menus
When you secure your accommodations for The Lodge, please make dining reservations in advance due to popularity of The Dining Room by guests and area residents alike.
CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK.
**Allergy Statement – “Menu items may be fried in the same fryer, for example, fries, chicken tenders, fried shrimp, fried fish etc. For more information, please speak with a manager.”**
IMPORTANT NOTICE: We are following all Georgia State guidelines for operation including those pertaining to limiting group sizes, limited capacity and food service. There are meal periods, due to increased business levels, that we provide buffets exclusively in our Dining Room. As always, we recommend calling the restaurant to make dinner reservations ahead of your arrival and at this time we are offering limited Room Service.
HOURS & PRICES
Contact Us 1-706-379-4606
“The property is gorgeous, the spa is STUNNING, the restaurants are incredible,
and the staff is extremely courteous!”
